LK Culinary

Caterer from Dallas, TX - Will travel up to 100 miles
MEMBER SINCE 2018
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LK Culinary represents some of the finest cuisine in the Dallas area. Chef/proprietor Luke Keller has tenured at multiple Dallas institutions including Hotel Zaza, Chamberlain's Steak and Chop, and the Dream Cafe. Luke studied at the Le Cordon Blue of Austin while apprenticing under sushi chef Wonji Oh. Luke also apprenticed under chef Kelly Cameron and Chef Grant Morgan. It was at Hotel Zaza where Luke had the honor of cooking at the James Beard house in New York City. Luke's roots are based in new American and far eastern cuisine. Luke utilizes only the freshest and highest quality ingredients, and does everything to showcase those flavors.
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Responds quickly to client requests
Caterer
Sommelier
Proms
Weddings
Baby Showers
Bar Mitzvahs
Celebrations
Funerals
Happy Hours
Picnic
Bachelorette Parties
Concerts
Bat Mitzvahs
Bridal Showers
Events
Bachelor Parties
Banquets
Christenings
Conventions
Festivals
Fundraisers
Halloween Parties
Meetings
Birthday Parties (Adult)
First Communions
Luau Parties
Wedding Ceremonies
Wedding Receptions
Engagement Parties
Family Reunions
Rehearsal Dinners
Christmas Parties
Please note LK Culinary will also travel to Coppell, Irving, Lewisville, Grapevine, Richardson, Carrollton, Farmers Branch, Flower Mound, Addison, Euless, Southlake, Colleyville, Fort Worth, Bedford, Roanoke, The Coloney, Lake Dallas, Hurst, Plano, Arlington, Argyle, Grand Prairie, Denton, Keller, Little Elm, Frisco, Garland, Allen, Haslet, Justin.
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